Gluten Free Maple Almond Protein Muffin
Soft muffin with creamy peanut butter chips
CA$26.00
🧁 Gluten-Free Almond Protein Protein Muffins 🌾💪
Extra-large, bakery-style muffins made with almond flour, premium vanilla protein, chia seeds, and natural almond extract. Soft, moist, and satisfying with a tender bakery-style crumb. Perfect for breakfast, meal prep, or a high-protein snack.
💪 Extra-Large Bakery-Style Muffins (110g each)
Macros (per muffin):
🔥 345 Calories
💪 24g Protein
🌾 5g Fiber
✔️ Fresh baked to order
✔️ Extra-large bakery-style muffins
✔️ High protein
✔️ Certified Gluten free
🌾 Gluten-Free Information Gluten-free orders are prepared by preorder only and require 48 hours' notice. To help minimize the risk of cross-contact, no gluten-containing ingredients are used in the kitchen for at least 24 hours before production. Gluten-containing ingredients are stored in sealed containers outside the kitchen, all equipment and work surfaces are thoroughly cleaned, and dedicated gluten-free tools are used. Because these muffins are prepared in a mixed kitchen, we cannot guarantee the complete absence of gluten.
For customers looking to further reduce the risk of cross-contact, we also offer our gluten-free dry muffin mix. Dry mixes involve fewer preparation and handling steps than freshly baked products, helping reduce opportunities for cross-contact during production. Allergens: Contains milk, eggs, almonds, and peanuts.
Allergens:
Contains: Dairy, Eggs, Peanuts, Almonds
Substitutions
For customers with egg allergies, an egg replacer may be used. Please note that this will affect the final protein content, texture, and nutritional values.